Today's Specials

• Served All Day

  Friday, April 26
  11:30am – 9:00pm

  Today’s Soup:
  Hungarian Mushroom
  $7.95

  Seafood Paella
  $29.95
  shrimp, sea scallops, lobster, mussels, and chorizo sausage in a classic spanish style stew mixed with saffron rice

  Grilled Flank Steak
  $24.95
  marinated flank steak sliced and finished with a hunter sauce, served with red bliss mashed potatoes and today’s vegetable

  Coconut Shrimp
  $22.95
  large shrimp breaded with a shredded coconut breading, flash fried and served with an orange marmalade sauce, fried potato wedges and today’s vegetable

  Mustard-Herb Baked Cod
  $25.95
  cod fillet brushed with dijon mustard and breaded with an herb crust, baked and finished with fresh lemon, served with rice pilaf and today’s vegetable

  Grilled Calves Liver
  $20.95
  topped with caramelized onions, bacon and brown gravy, served with mashed potatoes and today’s vegetable

  Trout Francaise
  $25.95
  rainbow trout fillet dipped in flour and egg, sauteed and finished with a lemon butter sauce, served with rice pilaf and today’s vegetable

  Hot Pastrami Sandwich
  $16.95
  a double portion of pastrami served hot with sautéed onions, pickles and swiss cheese with spicy brown mustard on toasted rye, served with fries

  Pulled Pork Sandwich
  $15.95
  pulled pork simmered in bbq sauce, topped with coleslaw and served on a toasted brioche roll, served with fries

  Tenderloin Sandwich
  $20.95
  twin petite beef tenderloin grilled to order and set on a toasted roll with a side of béarnaise, served with fries (add sautéed onions or mushrooms for .75 each)

  Strawberry Feta Salad
  $18.95
  mixed greens tossed in balsamic vinaigrette, topped with fresh strawberries, feta cheese, toasted almonds and grilled marinated chicken

  Caribbean Chicken Sandwich
  $15.95
  chicken breast marinated in caribbean spices, grilled and topped with honey ham and monterey jack cheese, served on a toasted wheat kaiser roll with a mango chutney spread and lettuce, served with vegetable cous cous

   

  Desserts:

  Key Lime Pie $8

  Lemon Meringue Pie $8

  Rice Pudding $8
  w/ caramel sauce and pecans

  Triple Chocolate Cake $9
  chocolate cake layered with chocolate mousse and ganache, iced in chocolate fudge

  Strawberry Smith Island Cake $10
  nine layers of strawberry cake with a cream cheese icing

  Lemon Mousse Cake $8
  light lemon cake filled with lemon mousse and iced with buttercream