Today's Specials

• Served All Day

  Tuesday, June 30
  11:30am – 8:00pm

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  Today’s Soup:
  Potato & Roasted Corn
  $7.95

   

  Roast Prime Rib (GF)
  $35.95
  12oz slow roasted and served with a creamy horseradish sauce, a baked potato, and today’s vegetable

  Sausage Florentine Flatbread
  $19.95
  grilled flatbread with a bechamel spread, italian sausage, fresh mozzarella, spinach, caramelized red onions, sweet peppers, and romano cheese, baked and finished with crushed red pepper and oregano

  Grilled Rockfish (GF)
  $32.95
  seasoned, grilled and finished with a mustard caper sauce, served with rice pilaf and today’s vegetable

  Fried Brie Salad
  $20.95
  pieces of breaded fried brie served over mixed greens with red and green apples, dried cranberries and candied pecans, served with raspberry vinaigrette
  (add: chicken $8 * shrimp $10 * salmon $10)

  Shrimp Boil
  $26.95
  half pound of shell on shrimp with andouille sausage, onions, celery, red and gold potatoes and white corn on the cob(small piece) simmered in a hearty shrimp stock, tossed with garlic butter, fresh chives and Old Bay, served with toasted french bread

  Stuffed Chicken (GF)
  $23.95
  chicken breast stuffed with cappicola ham, portobello mushrooms, roasted red peppers, romano, and mozzarella cheese, baked and finished with a zesty sun-dried tomato sauce, served with rice pilaf and today’s vegetable

  Grilled Porkchop (GF)
  $27.95
  12oz marinated, grilled and finished with a roasted pork gravy, served with creamy mushroom and parmesan risotto and today’s vegetable

  Fried Clams
  $19.95
  served with cocktail sauce, fried potato wedges and coleslaw

  Tenderloin Sandwich
  $21.95
  twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

  Jerk Chicken Wrap
  $17.95
  grilled jerk chicken sliced and topped with melted monterey jack cheese and a chipotle pineapple slaw, wrapped in a warm flour tortilla, served with sweet potato fried

  Bourbon Steak Sandwich
  $18.95
  bourbon marinated flank steak grilled, sliced and served on a toasted ciabatta roll with caramelized onions, smokey bacon, melted sharp cheddar cheese and a bristo sauce, served with fries

   

  Desserts:

  Key Lime Pie
  $9

  Amaretto Raspberry Cake
  $10
  almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream and toasted almond slices

  Brownie Sundae
  $10
  fudge topped brownie served warm with vanilla ice cream
  (carryout served cold)

  Five High Chocolate Cake
  $10
  five layers of dark chocolate cake layered and covered with chocolate fudge icing

  Rice Pudding
  $9
  served warm with glazed pecans and caramel sauce
  (carryout served cold)

  Strawberry Cheesecake
  $11
  creamy cheesecake topped with fresh strawberries and a strawberry glaze, edged in puffed rice croquant and french buttercream

  Chocolate Blackout Cake
  $10
  devil’s food cake layered and iced with creamy chocolate mousse and covered with chocolate crumbs

  Peach Pie
  $9
  served warm with vanilla ice cream
  (carryout served cold)