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Today's Specials
- Served All Day
Wednesday, April 15
11:30am – 8:00pmIf you see an outdated post
Refresh the pageToday’s Soup:
Hungarian Mushroom
$7.95Lemon Herb Wahoo
$29.95
wahoo fillet marinated with lemon and fresh herbs, grilled and finished with a roasted tomato sauce, served with rice pilaf and today’s vegetableGrilled Flank Steak (GF)
$27.95
marinated flank steak grilled, sliced, and finished with a roasted mushroom peppercorn sauce, served with mashed potatoes and todays vegetableBaked Steak Burrito
$22.95
marinated flat iron steak, roasted onions and peppers, rice, black beans, cheddar and pepper jack cheeses, rolled in a flour tortilla, finished with a chipotle tomato sauce and baked, topped with sour creamLinguine Bolognese
$20.95
linguine pasta tossed with meat sauce and parmesan cheese, served with garlic toastSeafood Stew
$29.95
shrimp, sea scallops, mussels and white fish in a light broth with garlic, tomatoes, leeks, fennel, yukon gold potatoes and fresh herbs, served with grilled breadBlackened Tilefish
$29.95
tilefish fillet dusted with cajun spices, blackened and finished with a roasted corn and tasso ham cream sauce, served with rice pilaf and today’s vegetableGolden Fried Shrimp
$24.95
jumbo shrimp lightly breaded and flash fried to a golden brown, served with coleslaw, fries and cocktail saucePecan Chicken Sandwich
$17.95
large chicken breast breaded with a pecan breading, flash fried and topped with brie cheese, served on toasted multi grain bread with lettuce and raspberry preserves, served with sweet potato friesChicken Cheesesteak
$16.95
shredded chicken sautéed with onions, mushrooms, bacon, and american cheese, served on a toasted sub roll with lettuce, tomato and mayonnaise, served with friesTenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)Desserts:
Key Lime Pie $9
Strawberry Crunch Cake $10
yellow cake filled with alternating layers of strawberry mousse and american buttercream, iced in american buttercream and adorned in a strawberry crunchLemon Meringue Pie $9
Brownie Sundae $10
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)5-High Chocolate Cake $10
five layers of dark chocolate cake layered and covered with fudge icingRice Pudding $9
served warm with glazed pecans and caramel sauce
(carryout served cold)Raspberry Ribbon $10
multiple layers of yellow and devil’s food cake with fillings of raspberry buttercream and dark ganache with a poured chocolate finishBoston Cream Pie $9






