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Today's Specials
  • Served All Day

    Thursday, April 9
    11:30am – 8:00pm

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    Today’s Soups:
    Ham and Lentil
    $7.95

     

    Pot Roast Dinner (GF)
    $24.95
    sliced and finished with a red wine pepper gravy, served with red bliss mashed potatoes and today’s vegetable

    Baked Stuffed Cod
    $29.95
    cod fillet stuffed with a crab and shrimp spinach stuffing, baked and finished with a lemon garlic butter sauce, served with rice pilaf and today’s vegetable

    Pan Seared Sea Scallops (GF)
    $28.95
    seasoned sea scallops pan seared and served over hash brown potatoes, finished with a leek and tasso ham cream sauce, served with today’s vegetable

    Sun-Dried Tomato Trout
    $28.95
    rainbow trout fillet marinated with a sun-dried tomato marinade, grilled and finished with a roasted red-pepper sauce and feta cheese, served with rice pilaf and today’s vegetable

    Steak Cobb Salad (GF)
    $21.95
    sautéed tenderloin pieces, roasted corn, avocado, chopped egg, bacon and tomatoes, served over mixed greens with crumbled blue cheese, served with your choice of dressing

    Chicken and Sausage Pasta
    $21.95
    roast chicken and sliced Italian sausage sautéed with mushrooms, roasted onions and peppers in a tomato cream sauce tossed with penne pasta and romano cheese, served with garlic toast

    Fish and chips
    $21.95
    pieces of cod fillet dipped in beer batter and fried to a golden brown, served with coleslaw, french fries and tartar sauce

    French Dip
    $18.95
    thinly-sliced ribeye, topped with sautéed onions, mushrooms, and provolone cheese, served on a french roll with fries and a side of au jus

    Turkey Burger
    $17.95
    turkey burger grilled and topped with applewood bacon, monterey jack cheese, avocado, lettuce, tomato and mayo on a toasted wheat roll, served with sweet potato fries.

    Tenderloin Sandwich
    $21.95
    twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

     

    Desserts:

    Key Lime Pie $9

    Strawberry Smith Island Cake $11
    nine layers of strawberry cake filled and covered with cream cheese icing

    Lemon Meringue Pie $9

    Amaretto Raspberry Cake $10
    almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream and finished with almond slices

    Brownie Sundae $10
    fudge topped brownie served warm with vanilla ice cream
    (carryout served cold)

    5-High Chocolate Cake $10
    five layers of dark chocolate cake layered and covered with fudge icing

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

Welcome to Shannon’s

 

9338 Baltimore National Pike
Ellicott City, MD 21042
410-461-4588

Hours Of Operation:
Sunday-Thursday: 11:30am-8:00pm
Friday & Saturday: 11:30am-9:00pm

Shannons Ellicott City Happy Hour Menu