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Today's Specials
  • Specials 4/13

    Wednesday, April 14
    12pm – 8pm

    Lentil & Ham Soup

    Grilled Rockfish
    ($25.95)
    rockfish fillet and large shrimp grilled with a teriyaki glaze, finished with a sweet chili butter sauce, served with basmati rice and today’s vegetable.

    Grilled Ribeye Steak
    ($26.95)
    topped with a vidalia onion sauce and crumbled blue cheese, served with yukon gold mashed potatoes and today’s vegetable.

    Pan-Seared Salmon
    ($26.95)
    atlantic salmon seasoned and pan-seared with lump crab, finished with a mustard caper sauce, served with rice pilaf and today’s vegetable.

    Seafood Gumbo
    ($25.95)
    shrimp, scallops, crab and mussels in a zesty gumbo sauce served over white rice.

    Grilled Lamb Kebab
    ($17.95)
    pieces of marinated lamb skewered with onions and peppers, grilled and served over basmati rice, finished with a sweet chili mango sauce.

    Rosemary Chicken
    ($17.95)
    semi-boneless half chicken marinated with fresh rosemary and spices, roasted and finished with chicken gravy, served with mashed potatoes and today’s vegetable.

    Steak Salad
    ($18.95)
    seasoned pieces of steak sauteed and served over mixed greens with crumbled blue cheese, tomato, bacon, chopped egg and crispy fried onions, served with a side of steakhouse dressing.

    Grilled Shrimp Club
    ($15.95)
    grilled marinated shrimp with bacon, lettuce, tomato and garlic mayo on toasted sourdough bread, served with fries.

    Shannon’s 106
    ($10.95)
    hot corned beef, coleslaw and thousand island dressing on rye bread, served with fries.

    Bruschetta Chicken Sandwich
    ($11.95)
    grilled chicken breast topped with mozzarella cheese and a tomato bruschetta salsa on toasted ciabatta bread with lettuce and pesto mayo, served with fries.

    Bar Special
    ($3.00)
    Loose Cannon Bottles

    Dessert:
    Lemon Meringue Pie
    Key Lime Pie
    Five High Chocolate Cake

Welcome to Shannon’s

We are open for indoor dining, bar and curbside carryout.
Due to limited seating reservations are HIGHLY RECOMMENDED!
Hours Of Operation:
Sunday-Thursday 12:00-8:00pm
Friday & Saturday 12:00-9:00pm
410-461-4588

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Shannons Ellicott City Happy Hour Menu