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Today's Specials
  • Served All Day

    Sunday, February 5
    3:00pm – 8:00pm

    Cream Of Broccoli Soup

    Grilled New York Strip
    12 oz seasoned, grilled and topped with vidalia onion sauce and crumbled blue cheese, served with red bliss mashed potatoes and today’s vegetable

    Mesquite Roasted Salmon
    mesquite seasoned salmon fillet, pan seared with shrimp, scallions and smoked ham, finished with a roasted tomato butter sauce, served with mexican rice and today’s vegetable

    Pan Seared Pork Tenderloin
    marinated, pan seared, sliced and finished with a mushroom marsala glaze, served with red bliss mashed potatoes and today’s vegetable

    Herb Roasted Cod
    finished with roasted tomato basil sauce, served with rice pilaf and today’s vegetable

    Pot Roast Dinner
    sliced and finished with a red wine pepper gravy

    Tenderloin Sandwich
    twin petite beef tenderloins grilled and served on a toasted roll with a side of bearnaise sauce, served with fries

    Pecan Chicken Sandwich
    pecan crusted chicken breast with melted brie cheese, raspberry preserves and baby arugula served on toasted multi grain bread, served with fruit


    Lemon Meringue Pie

    Chocolate Mousse Cake

    Baily’s Nutty Irish Bread Pudding
    (served warm with an amaretto vanilla bean sauce and vanilla ice cream)

    Toasted Almond Cream Cake







Welcome to Shannon’s

Hours Of Operation:
Monday-Thursday: 11:30am-8:00pm
Friday & Saturday: 11:30am-9:00pm
Sunday Brunch: 10:00am-1:00pm
Sunday Dinner: 3:00pm-8:00pm

9338 Baltimore National Pike
Ellicott City, MD 21042

Shannons Ellicott City Sunday Brunch Menu

Shannons Ellicott City Happy Hour Menu