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Today's Specials
- Served All Day
Monday, May 23
11:30am – 8:00pmMinestrone Soup
$6.95Pan-Seared Rockfish
$27.95
rockfish fillet seasoned and pan-seared, topped with a saute of shrimp, roasted tomatoes, spinach and pine nuts, finished with a balsamic butter, served with rice pilaf and today’s vegetableBaked Ham Dinner
$18.95
baked virginia ham sliced and finished with a cranberry apple sauce, served with au gratin potatoes and today’s vegetableSauteed Soft Shell Crabs
$28.95
two soft shell crabs sauteed with tomatoes, scallions and fresh corn, finished with a garlic butter sauce, served with roasted yukon gold potatoes and today’s vegetableGrilled London Broil
$21.95
marinated, grilled and sliced, finished with a mushroom bordelaise sauce, served with red bliss mashed potatoes and today’s vegetableBaked Chicken Imperial
$25.95
boneless chicken breast stuffed with crab imperial, topped with an imperial sauce, baked and served with rice pilaf and today’s vegetableSeafood Pomodoro
$27.95
shrimp, sea scallops, crab and mussels sauteed with italian parsley, onions, garlic, crushed red pepper and white wine, finished with a pomodoro sauce, tossed with linguine pasta and romano cheese, served with garlic toastGrilled Salmon
$27.95
atlantic salmon fillet brushed with garlic butter, grilled and topped with grilled shrimp, finished with a roasted red pepper butter sauce, served with grilled vegetables and roasted yukon gold potatoesShrimp Parmesan
$22.95
served with garlic toastSouthwest BLT
$13.95
jalapeno bacon, avocado, lettuce, tomato and mayo on toasted sourdough bread, served with fried potato wedgesSirloin Steak Sandwich
$15.95
sirloin steak seasoned and grilled, served on sourdough toast points, topped with crispy fried onions, finished with a red wine pepper gravy, served with mashed potatoesDesserts:
Key Lime Pie
Five High Chocolate Cake
Lemon Meringue Pie
Rice Pudding
with caramel sauce and pecans
Toasted Almond Cream Cake
Welcome to Shannon’s
Hours Of Operation:
Monday-Thursday: 11:30am-8:00pm
Friday & Saturday: 11:30am-9:00pm
Sunday Brunch: 10:00am-2:00pm
Sunday Dinner: 3:00pm-8:00pm
9338 Baltimore National Pike
Ellicott City, MD 21042
410-461-4588