Today's Specials

• Served All Day

  Sunday, February 5
  3:00pm – 8:00pm

  Cream Of Broccoli Soup
  $7.95

  Grilled New York Strip
  $28.95
  12 oz seasoned, grilled and topped with vidalia onion sauce and crumbled blue cheese, served with red bliss mashed potatoes and today’s vegetable

  Mesquite Roasted Salmon
  $29.95
  mesquite seasoned salmon fillet, pan seared with shrimp, scallions and smoked ham, finished with a roasted tomato butter sauce, served with mexican rice and today’s vegetable

  Pan Seared Pork Tenderloin
  $21.95
  marinated, pan seared, sliced and finished with a mushroom marsala glaze, served with red bliss mashed potatoes and today’s vegetable

  Herb Roasted Cod
  $26.95
  finished with roasted tomato basil sauce, served with rice pilaf and today’s vegetable

  Pot Roast Dinner
  $20.95
  sliced and finished with a red wine pepper gravy

  Tenderloin Sandwich
  $20.95
  twin petite beef tenderloins grilled and served on a toasted roll with a side of bearnaise sauce, served with fries

  Pecan Chicken Sandwich
  $15.95
  pecan crusted chicken breast with melted brie cheese, raspberry preserves and baby arugula served on toasted multi grain bread, served with fruit

  Desserts:

  Lemon Meringue Pie

  Chocolate Mousse Cake

  Baily’s Nutty Irish Bread Pudding
  (served warm with an amaretto vanilla bean sauce and vanilla ice cream)

  Toasted Almond Cream Cake