Today's Specials

• Served All Day

  Sunday, February 22
  11:30am – 8:00pm

  Born At Midnight!
  Landon Scott Kelley
  2-22-26
  6.7 lbs

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  Today’s Soups:
  Chicken Noodle
  $7.95

  Oyster Stew
  $12.95

  New York Strip Steak (GF)
  $31.95
  12oz seasoned, grilled and topped with roasted onions and peppers, finished with a zesty bourbon sauce, served with red bliss mashed potatoes and today’s vegetable

  Stuffed Flank Steak
  $27.95
  flank steak marinated and stuffed with a wild mushroom stuffing, braised, sliced and finished with a blue cheese cream sauce, served with red bliss mashed potatoes and today’s vegetable

  Parmesan Crusted Pork Chop
  $24.95
  12oz pork chop breaded in an italian parmesan breading, sauteed and finished with a rich tomato gravy, served with red bliss mashed potatoes and today’s vegetable

  Sesame Crusted Salmon (GF)
  $30.95
  salmon fillet encrusted with white sesame seeds, pan seared and topped with a zesty saffron orange-mango sauce, served with roasted yukon gold potatoes and today’s vegetable

  Beef Kabob (GF)
  marinated beef tenderloin pieces skewered with onions and peppers, grilled and finished with a bistro sauce, served over white rice

  Chicken Piccata
  $26.95
  boneless chicken breast dipped in seasoned flour, sauteed and finished with a lemon caper butter sauce, served with rice pilaf and today’s vegetable

  Ravioli Bolognese
  $20.95
  cheese filled ravioli topped with meat sauce and mozzarella cheese, baked and served with garlic toast

  Tenderloin Sandwich
  $21.95
  twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushroom for .75 each)

  Fried Clams
  $19.95
  served with cocktail sauce, fried potato wedges and coleslaw

   

  Desserts:

  Bailey’s Nutty Bread Pudding  $10
  bailey’s irish cream bread pudding topped with a warm amaretto vanilla bean sauce, served with vanilla ice cream
  (carryout served cold)

  Lemon Meringue Pie  $9

  Five High Chocolate Cake  $10
  five layers of dark chocolate cake layered and covered with chocolate fudge icing

  Rice Pudding  $9
  served warm with glazed pecans and caramel sauce
  (carryout served cold)

  Smith Island Cake $11
  nine layers of yellow cake filled with fudge and peanut butter cups, covered in a creamy fudge icing

  Coconut Cream Cake  $9
  yellow cake filled and wrapped with american buttercream icing and coconut flakes

  Brownie Sundae  $10
  fudge topped brownie served warm with vanilla ice cream
  (carryout served cold)

  Amaretto Raspberry Cake  $10
  almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream, finished with toasted almond slices

  Boston Cream Pie  $9