Scroll to see more

Today's Specials
  • Served All Day

    Tuesday, July 8
    11:30am – 8:00pm

    If you see an outdated post
    please refresh the page

     

    Today’s Soups:
    Cowboy Bean
    (chorizo sausage, bacon, ham, hot dog and pinto beans)
    $7.95

    Gazpacho
    $7.95

    Roast Prime Rib (GF)
    $34.95
    (available after 4pm)
    12oz slow roasted and served with creamy horseradish sauce, baked potato and today’s vegetable

    Seafood Paella (GF)
    $30.95
    shrimp, sea scallops, mussels and andouille sausage in a classic spanish style stew, mixed with saffron rice

    Sesame Crusted Tuna (GF)
    $27.95
    tuna steak marinated and pressed in sesame seeds, pan seared and finished with an orange ginger soy sauce, served with basmati rice and today’s vegetable

    Tenderloin Sandwich
    $21.95
    twin petite beef tenderloins grilled and set on a toasted hoagie roll with a side of béarnaise sauce, served with fries (add sautéed onions or mushrooms for .75 each)

    Asparagus Pesto Chicken Pasta
    $21.95
    balsamic grilled chicken with sun dried tomatoes, mushrooms, green onions and ricotta cheese in an asparagus pesto sauce with a touch of cream, tossed with ziti pasta and romano cheese

    Grilled Calves Liver
    $21.95
    topped with caramelized onions, bacon and brown gravy, served with mashed potatoes and today’s vegetable

    Beer Battered Rockfish
    $25.95
    pieces of rockfish fillet dipped in beer batter, flash fried and served with tartar sauce, fried potato wedges and coleslaw

    Cowboy Grilled Cheese
    $15.95
    smoked gouda and monterey jack cheese grilled on sourdough bread with smoked bacon, tomato and chipotle mayo, served with fried potato wedges

    Antipasto Salad (GF)
    $19.95
    mixed greens tossed with cappicola ham, mortadella, salami, prosciutto, tomatoes, onions, chopped egg, kalamata olives, pepperoncini and mozzarella cheese in a romano cheese vinaigrette

    French Dip
    $18.95
    ribeye thinly sliced and topped with sauteed onions, mushrooms and provolone cheese, served on a french roll with fries and a side of au jus

     

    Desserts:

    Brownie Sundae
    $9
    fudge topped brownie served warm with vanilla ice cream
    (carryout served cold)

    Lemon Meringue Pie
    $8

    Key Lime Pie
    $8

    Five High Chocolate Cake
    $10
    five layers of dark chocolate cake layered and covered in chocolate fudge icing

    Strawberry Rhubarb Pie
    $9
    served warm with vanilla ice cream
    (carryout served cold)

    Amaretto Raspberry Cake
    $9
    almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream, finished with toasted almond slices

    Lemon Mousse Cake
    $9
    light layers of lemon cake filled with lemon mousse, iced in french buttercream, finished with lemon curd

    Rice Pudding
    $8
    served warm with caramel sauce and glazed pecans
    (carryout served cold)

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

Welcome to Shannon’s

9338 Baltimore National Pike
Ellicott City, MD 21042
410-461-4588

Hours Of Operation:
Sunday-Thursday: 11:30am-8:00pm
Friday & Saturday: 11:30am-9:00pm

Shannons Ellicott City Happy Hour Menu