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Today's Specials
  • Served All Day

    Monday, March 24
    11:30am – 8:00pm

    1/2 Price Bottles Of Wine

    Today’s Soups:

    Corned Beef & Cabbage Soup
    $7.95

    Shepherd’s Pie
    $23.95
    ground lamb and beef with mixed vegetables, topped with garlic cheddar mashed potatoes, baked and served with toasted sourdough bread

    Stuffed Chicken
    $20.95
    chicken breast stuffed with smoked ham, spinach, roasted red peppers and mixed cheese, baked and finished with a zesty tomato cream sauce, served with rice pilaf and today’s vegetable

    Herb Crusted Cod
    $28.95
    cod fillet brushed with dijon mustard and breaded with a zesty orange-herb breading, baked and finished with an irish mist maple-dijon butter sauce, served with amandine rice and today’s vegetable

    Tenderloin Sandwich
    $21.95
    twin petite beef tenderloins grilled and set on a toasted roll with a side of bearnaise sauce and fries (add sautéed onions or mushrooms for .75 each)

    Fried Clams
    $22.95
    served with cocktail sauce, fried potato wedges and coleslaw

    Almond Crusted Salmon
    $28.95
    salmon fillet breaded with and almond breading, baked and finished with a zesty saffron orange mango sauce, served with amandine rice and todays vegetable

    Seafood Stew
    $28.95
    shrimp, sea scallops, mussels and clams in a seafood tomato broth with leeks, yukon gold potatoes, carrots ,celery and fresh thyme, served with garlic toast

    Baby Back Ribs
    $18.95
    brushed with bbq sauce, served with fries and coleslaw

    Steak Quesadilla
    $17.95
    marinated steak simmered with onions and peppers in a flour tortilla with cheddar and pepper jack cheese, served with pico de gallo, guacamole and sour cream

    Irish Cheese Steak
    $17.95
    corned beef shredded and sauteed with caramelized onions, topped with melted white cheddar cheese on a toasted hoagie roll with grain mustard aioli, pickles and coleslaw, served with fries

     

    Desserts:

    Lemon Meringue Pie  $8

    Chocolate Mousse Cake  $9
    chocolate cake base topped with rich chocolate mousse, finished with chocolate shavings

    Bailey’s Nutty Irish Cream Bread Pudding  $10
    served warm with vanilla ice cream and amaretto vanilla bean sauce
    (served cold for carryout)

    Lemon Mousse Cake  $9
    layers of lemon cake filled with lemon mousse, covered in french buttercream and topped with lemon curd

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

Welcome to Shannon’s

 

9338 Baltimore National Pike
Ellicott City, MD 21042
410-461-4588

Hours Of Operation:
Sunday-Thursday: 11:30am-8:00pm
Friday & Saturday: 11:30am-9:00pm

Shannons Ellicott City Happy Hour Menu