Melissa Malone, Author at Shannons Saloon & Restaurant

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Today's Specials

Served All Day
Thursday, August 20
11:30am – 9:00pm

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We update the Specials
throughout the day
when they sell out or change

Today’s Soup:
Chicken Tortilla
garnished with cheese and tortilla strips
$7.95

Shrimp Saute (GF)
$27.95
shrimp sauteed with bacon, tomatoes, scallions and kidney beans in a smokey tomato butter sauce, served over hash brown potatoes

Pot Roast Dinner (GF)
$24.95
sliced and finished with a red wine pepper gravy, served with red bliss mashed potatoes and today’s vegetable

Herb Roasted Cod
$28.95
cod fillet marinated with fresh herbs, roasted and finished with a lemon caper butter sauce, served with rice pilaf and today’s vegetable

Baked Glazed Ham Dinner (GF)
$24.95
baked virginia glazed ham finished with apple pecan sauce, served with red bliss mashed potatoes and today’s vegetable

Roast Chicken Caprese Pasta
$22.95
roast chicken sautéed with green onions, prosciutto ham and grape tomatoes in a basil pesto sauce, tossed with angel hair pasta and fresh mozzarella cheese, served with garlic toast

Fish and Chips
$21.95
pieces of cod fillet dipped in beer batter and fried golden brown, served with tartar sauce, fries and coleslaw

Steak Salad
$23.95
seasoned pieces of tenderloin sautéed and served over mixed greens with crumbled bleu cheese, tomatoes, chopped egg, bacon and crispy fried onions, served with steak house dressing

Grilled Flat Iron Steak
$19.95
marinated flat iron steak grilled and set on grilled sourdough bread, topped with mesquite grilled vidalia onions and finished with a zesty bourbon sauce, served with red bliss mashed potatoes

Roast Chicken Club Wrap
$17.95
roast chicken breast sliced thin and served warm with bacon, mayo, lettuce, tomato, onion and american cheese, rolled in a flour tortilla, served with fries

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

Desserts:

Limoncello Cake
$9
yellow cake layered with lemon mousse, topped with powdered sugar

Key Lime Pie
$9

Rice Pudding
$9
served warm with glazed pecans and caramel sauce
(carryout served cold)

Lemon Meringue Pie
$9

Country Carrot Cake
$10
carrot cake studded with walnuts and pineapples, filled and iced with cream cheese icing

Brownie Sundae
$10
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)

Strawberry Smith Island
$11
nine layers of strawberry cake layered and covered with cream cheese icing

Author Archives: Melissa Malone

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Today's Specials