Melissa Malone, Author at Shannons Saloon & Restaurant

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Today's Specials

Served All Day
Thursday, April 2
11:30am – 8:00pm

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Today’s Soup:
Brussel Sprout & Italian Sausage
$7.95

Pesto Grilled Salmon (GF)
$28.95
salmon fillet brushed with a basil pesto, grilled and topped with a roasted red pepper and artichoke salsa, served with rice pilaf and today’s vegetable

Grilled Lemon Chicken
$23.95
boneless chicken breast marinated, grilled, and served over linguine pasta tossed with spinach, roasted red peppers and garlic, finished with a lemon butter sauce, served with garlic toast

Chicken and White Bean Stew
$17.95
tender pieces of chicken simmered with smoked sausage, onions, celery, tomatoes, northern beans, fresh kale and green peppers in a hearty broth

Pot Roast Dinner (GF)
$24.95
sliced and finished with a red wine pepper gravy, served with red bliss mashed potatoes and today’s vegetable

Fried Mozzarella Salad
$17.95
fresh mozzarella flash fried and served over mixed greens tossed in a sun-dried tomato vinaigrette with cherry tomatoes, red onions and parmesan cheese, finished with a balsamic drizzle

Blackened Rainbow Trout
$30.95
rainbow trout seasoned with cajun seasoning pan-seared and topped with shrimp, scallions and roasted red peppers, finished with a tasso ham cream sauce, served with rice pilaf and today’s vegetable

Beer Battered Rockfish
$25.95
pieces of fillet dipped in beer batter and fried golden brown, served with tartar sauce, coleslaw and fried potato wedges

Black & Tan Sandwich
$17.95
lean corned beef served warm with sautéed onions, muenster cheese and horseradish sauce on toasted pumpernickel bread, served with fried potato wedges

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll with a side of béarnaise sauce, served with fries (add sautéed onions or mushrooms for .75 each)

Desserts:

Key Lime Pie $9

Coconut Cream Cake $10
yellow cake filled and wrapped in american buttercream and coconut flakes

Rice Pudding $9
served warm with glazed pecans and caramel sauce
(carryout served cold)

Strawberry Smith Island Cake $11
nine layers of strawberry cake filled and covered with cream cheese icing

Lemon Meringue Pie $9

Amaretto Raspberry Cake $10
almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream and finished with almond slices

Brownie Sundae $10
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)

5-High Chocolate Cake $10
five layers of dark chocolate cake layered and covered with fudge icing

Author Archives: Melissa Malone

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Today's Specials