Melissa Malone, Author at Shannons Saloon & Restaurant

Scroll to see more

Today's Specials

Served All Day
Wednesday, November 19
11:30am – 8:00pm

If you see an outdated post
please refresh the page

Today’s Soup:
Creamy Tomato
$7.95

Braised Beef Brisket (GF)
$26.95
slow-braised beef brisket sliced and finished with a red wine pepper pan gravy, served with red bliss mashed potatoes and today’s vegetable

Balsamic Grilled Rockfish (GF)
$29.95
rockfish fillet marinated in a balsamic marinade, grilled and finished with a roasted tomato caper sauce, served with roasted rice pilaf and today’s vegetable

Baked Stuffed Shrimp
$35.95
jumbo shrimp stuffed with crab imperial, finished with an imperial sauce, baked and served with roasted potatoes and today’s vegetable

Herb Roasted Cod (GF)
$28.95
cod fillet marinated with garlic, lemon pepper and fresh herbs, roasted and topped with a sauté of leeks, artichoke hearts and roasted tomatoes, finished with a creole mustard cream sauce, served with rice pilaf and today’s vegetable

Grilled London Broil (GF)
$27.95
marinated, grilled, sliced and finished with a roasted crimini mushroom port wine sauce, served with red bliss mashed potatoes and today’s vegetable

Broiled Salmon Cakes
$26.95
finished with a cucumber yogurt sauce, served with rice pilaf and today’s vegetable

Seafood Stew
$29.95
shrimp, sea scallops, mussels, clams and white fish in a light broth with garlic, tomatoes, leeks, fennel, yukon gold potatoes and fresh herbs, served with grilled bread

Rachel Sandwich
$16.95
roast turkey served warm with thousand island, coleslaw, and muenster cheese on grilled marble rye bread, served with sweet potato fries

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll with a side of béarnaise sauce, served with fries (add sautéed onions or mushrooms for .75 each)

Desserts:

Brownie Sundae $9
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)

Lemon Meringue Pie $8

Ginger Pumpkin Pie $8

5 High Chocolate Cake $10
five layers of dark chocolate cake layered and covered with chocolate fudge icing

Bailey’s Nutty Irish Cream Bread Pudding $10
served warm with vanilla ice cream, finished with a warm amaretto vanilla bean sauce
(carry out served cold)

Rice Pudding $9
served warm and topped with candied pecans and caramel sauce
(carry out served cold)

Raspberry Zinger $9
yellow cake layered with raspberry preserves, covered with buttercream and coconut flakes

Author Archives: Melissa Malone

Scroll to see more

Today's Specials