Melissa Malone, Author at Shannons Saloon & Restaurant

Scroll to see more

Today's Specials

Served All Day
Thursday, April 17

11:30 AM – 8:00 PM

If you’re seeing an outdated post please re-fresh the page

Today’s Soups:

Hungarian Mushroom
$7.95

Mesquite Grilled Rockfish
$29.95
rockfish fillet seasoned with mesquite seasoning and grilled topped with a roasted corn and avocado salsa and finished with a chipotle-garlic butter sauce, served with rice pilaf and today’s vegetable

Braised Beef Brisket (GF)
$25.95
sliced and finished with pan gravy, served with red bliss mashed potatoes and today’s vegetable

Pan Seared Pork Chop (GF)
$25.95
12-oz pork chop seasoned, pan seared and finished with a roasted cranberry and balsamic sauce, served with red bliss mashed potatoes and today’s vegetable

Mesquite Chicken Burrito
$19.95
seasoned chicken simmered with roasted onions, peppers and tomatoes, rolled in a flour tortilla with mexican rice, black beans, cheddar and pepperjack cheese, baked with a chipotle tomato cream sauce and finished with sour cream

Blackened Salmon Creole (GF)
$32.95
atlantic salmon dusted with cajun spices and pan-seared topped with sautéed lump crab and finished with a zesty creole sauce, served with rice pilaf and today’s vegetable

Steak Taco Salad
$20.95
marinated tenderloin tips sautéed and set on mixed greens with a corn and black bean avocado salsa with cheddar and pepperjack cheeses, served in a tortilla bowl with a side of ranch dressing

Fried Clams
$19.95
clam strips fried to a golden brown, served with cocktail sauce, fried potato wedges and coleslaw

Pot Roast Cheesesteak
$17.95
tender pot roast sauteed with onions and mushrooms, topped with melted horseradish cheddar cheese, served on a toasted hoagie roll with lettuce, tomato and mayonnaise, served with fries

Asiago Chicken Sandwich
$17.95
grilled marinated chicken topped with rosemary ham and melted asiago cheese, served on toasted ciabatta bread with baby arugula, tomato and pesto mayo, served with fries

Roast Chicken Club Wrap
$16.95
roast chicken breast sliced thin and served warm with bacon, mayo, lettuce, tomato, onion, and american cheese, rolled in a flour tortilla, served with fried potato wedges

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll with a side of béarnaise sauce, served with french fries (add sautéed onions or mushrooms for .75 each)

Desserts:

Strawberry Smith Island
$10
nine layers of strawberry cake layered and iced with cream cheese icing

Lemon Meringue Pie
$8

Key Lime Pie
$8

Chambord Cheesecake
$10
creamy cheesecake topped with raspberry filling, edged with chocolate fudge and chocolate chips

Rice Pudding
$8
served warm with caramel sauce and glazed pecans
(carryout served cold)

Five High Chocolate Cake
$10
five layers of dark chocolate cake filled and iced with chocolate fudge icing

Author Archives: Melissa Malone

Scroll to see more

Today's Specials