Melissa Malone, Author at Shannons Saloon & Restaurant

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Today's Specials

Served All Day
Wednesday, April 8
11:30am – 8:00pm

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Today’s Soups:
Ham and Lentil
$7.95

Oyster Stew
$12.95

Baked Stuffed Cod
$29.95
cod fillet stuffed with a crab and shrimp spinach stuffing, baked and finished with a lemon garlic butter sauce, served with rice pilaf and today’s vegetable

Pan Seared Sea Scallops (GF)
$28.95
seasoned sea scallops pan seared and served over hash brown potatoes, finished with a leek and tasso ham cream sauce, served with today’s vegetable

Crab Cake Melt
$28.95
two 2oz. crab cakes broiled and set on toasted sourdough bread with tomato, ham, and melted monterey jack cheese, served with fries

Rack of Lamb (GF)
$32.95
marinated, roasted, and finished with a roasted garlic rosemary au jus, served with red bliss mashed potatoes and today’s vegetable

Sun-Dried Tomato Trout
$28.95
rainbow trout fillet marinated with a sun-dried tomato marinade, grilled and finished with a roasted red-pepper sauce and feta cheese, served with rice pilaf and today’s vegetable

Steak Cobb Salad (GF)
$21.95
sautéed tenderloin pieces, roasted corn, avocado, chopped egg, bacon and tomatoes, served over mixed greens with crumbled blue cheese, served with your choice of dressing

Steak Fajita Pasta
$26.95
pieces of tenderloin sauteed with roasted onions and peppers in a chipotle tomato cream sauce, tossed with penne pasta, cheddar, and pepper jack cheese, served with garlic toast

Fish and chips
$21.95
pieces of cod fillet dipped in beer batter and fried to a golden brown, served with coleslaw, french fries and tartar sauce

French Dip
$18.95
thinly-sliced ribeye, topped with sautéed onions, mushrooms, and provolone cheese, served on a french roll with fries and a side of au jus

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

Desserts:

Key Lime Pie $9

Coconut Cream Cake $10
yellow cake filled and wrapped in american buttercream and coconut flakes

Strawberry Smith Island Cake $11
nine layers of strawberry cake filled and covered with cream cheese icing

Lemon Meringue Pie $9

Amaretto Raspberry Cake $10
almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream and finished with almond slices

Brownie Sundae $10
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)

5-High Chocolate Cake $10
five layers of dark chocolate cake layered and covered with fudge icing

Author Archives: Melissa Malone

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Today's Specials