On The Menu Today Archives - Shannons Saloon & Restaurant

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Today's Specials

Served All Day
Monday, September 8
11:30am – 8:00pm

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Today’s Soup:
Chicken Tortilla
$7.95

Turkey Carver
$17.95
roasted turkey sliced and served open faced on toasted white bread with mayo, cranberry sauce, and stuffing, topped with turkey gravy, served with mashed potatoes

Rosemary Chicken
$22.95
semi-boneless half chicken marinated with fresh rosemary, roasted and finished with chicken gravy, served with mashed potatoes and today’s vegetable

Pan Seared Pork Tenderloin
$24.95
sliced and finished with a peach-bourbon sauce, served with au gratin potatoes and today’s vegetable

Tortilla Crusted Trout
$29.95
trout fillet encrusted with with shredded tortillas, pan-seared and finished with a roasted corn and avocado salsa, served with cilantro rice and today’s vegetable

Beer Battered Shrimp
$24.95
jumbo shrimp dipped in beer batter, flash fried and served with cocktail sauce, fries and coleslaw

Roast Chicken Carbonara
$20.95
roasted chicken sauteed with bacon, spinach, onions, and mushrooms in a classic carbonara sauce, tossed with penne pasta and parmesan cheese, served with garlic toast

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll with a side of bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

Cajun Grilled Corvina
$29.95
corvina fillet seasoned with cajun seasoning, grilled, and topped with sauteed tasso ham, green onions and roasted red peppers, finished with a roasted tomato-creole cream sauce, served with rice pilaf and todays vegetable

Monte Cristo Sandwich
$17.95
texas toast battered and sauteed, layered with roast turkey, black forest ham, swiss cheese and dijon mustard, served with raspberry preserves and sweet potato fries

Desserts:

Brownie Sundae $9
fudge topped brownie served warm with vanilla ice cream
(carry-out served cold)

Key Lime Pie $9

Five High Chocolate Cake $10
five layers of dark chocolate cake layered and covered with chocolate fudge icing

Lemon Meringue Pie $8

Rice Pudding $9
served warm with caramel sauce and glazed pecans
(carry out served cold)

Strawberry Smith Island $10
nine layers of strawberry cake filled and iced with cream cheese icing