On The Menu Today Archives - Shannons Saloon & Restaurant

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Today's Specials

Served All Day
Sunday, June 28
11:30am – 8:00pm

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Today’s Soup:
Potato & Roasted Corn
$7.95

Today’s Vegetable:
Asparagus

Stuffed Chicken (GF)
$23.95
chicken breast stuffed with cappicola ham, portobello mushrooms, roasted red peppers, romano, and mozzarella cheese, baked and finished with a zesty sun-dried tomato sauce, served with rice pilaf and today’s vegetable

Orange Ginger Cod (GF)
$31.95
cod fillet marinated, grilled, and topped with sauteed shrimp and scallions, finished with an orange-chili ginger sauce, served with rice pilaf and today’s vegetable

Seafood Pasta
$29.95
shrimp, sea scallops and mussels sauteed with pancetta, roasted red peppers, green onions and arugula in a creamy roasted tomato sauce, tossed with linguine pasta and parmesan cheese

Fried Brie Salad
$20.95
pieces of lightly breaded fried brie served over mixed greens with red and green apples, dried cranberries and candied pecans, served with raspberry vinaigrette

Cajun Grilled Salmon
$29.95
salmon fillet dusted with cajun spices, grilled and finished with a roasted green tomato and corn salsa, served with rice pilaf and today’s vegetable

Grilled Porkchop (GF)
$27.95
12oz marinated, grilled and finished with a roasted pork gravy, served with creamy mushroom and parmesan risotto and today’s vegetable

Caribbean Jerk Chicken (GF)
$22.95
boneless chicken breast marinated in a caribbean jerk marinade, grilled and finished with a curry grilled pineapple salsa, served with basmati rice and today’s vegetable

Fried Clams
$19.95
served with cocktail sauce, fried potato wedges and coleslaw

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

Roast Chicken Club Wrap
$17.95
roast chicken sliced thin and served warm with american cheese, bacon, lettuce, tomato, onion, and mayo, rolled in a flour tortilla, served with fries

Desserts:

Key Lime Pie
$9

Amaretto Raspberry Cake
$10
almond cake filled with layers of amaretto buttercream and raspberry filling, covered in buttercream and toasted almond slices

Brownie Sundae
$10
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)

Five High Chocolate Cake
$10
five layers of dark chocolate cake layered and covered with chocolate fudge icing

Rice Pudding
$9
served warm with glazed pecans and caramel sauce
(carryout served cold)

Strawberry Cheesecake
$11
creamy cheesecake topped with fresh strawberries and a strawberry glaze, edged in puffed rice croquant and french buttercream

Chocolate Blackout Cake
$10
devil’s food cake layered and iced with creamy chocolate mousse and covered with chocolate crumbs