On The Menu Today Archives - Shannons Saloon & Restaurant

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Today's Specials

Served All Day
Wednesday, May 6
11:30am – 8:00pm

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Today’s Soups:
Chicken and Corn Chowder
$7.95

Grilled Ribeye Steak
$32.95
12-oz ribeye steak seasoned and grilled, finished with a port-wine roasted mushroom sauce and crumbled blue cheese, served with red bliss mashed potatoes and vegetable

Pan Seared Pork Tenderloin (GF)
$26.95
marinated, sliced, and pan seared, finished with a roasted onion bourbon sauce, served with red bliss mashed potatoes and today’s vegetable

Broiled Cod
$26.95
seasoned cod fillet broiled and finished with a gazpacho salsa, served with saffron rice and today’s vegetable

Grilled Calves Liver
$24.95
calves liver grilled and topped with caramelized onions, bacon, and brown gravy, served with mashed potatoes and today’s vegetable

Grilled Shrimp Cobb Salad
$22.95
Grilled marinated shrimp set on mixed greens with tomatoes, corn, bacon, chopped egg, avocado and crumbled bleu cheese. Served with your choice of dressing

Tenderloin Sandwich
$21.95
twin petite beef tenderloins grilled and set on a toasted roll, served with bearnaise sauce and fries (add sauteed onions or mushrooms for .75 each)

Southwest BLT
$17.95
jalapeno bacon, avocado, lettuce, tomato, and garlic mayo on toasted sourdough bread, served with fried potato wedges

Chicken Ciabatta
$17.95
grilled chicken breast topped with prosciutto ham and provolone cheese, served on toasted ciabatta bread with spinach, tomato, and pesto mayo, served with fried potato wedges

Cowboy Sandwich
$19.95
slow-roasted prime rib sautéed in a bistro sauce, topped with crispy fried onions and monterrey jack cheese, served on a toasted sub roll with lettuce, tomato, and mayo, served with fried potato wedges

Apple Gruyere Grilled Cheese
$16.95
gruyere cheese, granny smith apples and fig jam on grilled muti-grain bread, served with sweet potato fries

Desserts:

Almond Joy Cake $10
almond cake filled with almond fudge icing and toasted coconut flakes, covered in almond fudge icing and adorned with sliced almonds

Key Lime Pie $9

Lemon Meringue Pie $9

Brownie Sundae $10
fudge topped brownie served warm with vanilla ice cream
(carryout served cold)

5-High Chocolate Cake $10
five layers of dark chocolate cake layered and covered with fudge icing

Rice Pudding $9
served warm with glazed pecans and caramel sauce
(carryout served cold)

Toasted Almond Cream Cake $8
light yellow cake filled and covered with a creamy almond mousse, topped with toasted almond crunchies